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	<title>Comments on: Gardening where you can</title>
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	<link>http://www.fiftybucksaweek.com/2009/07/15/gardening-where-you-can/</link>
	<description>Three writers. Three cities. One culinary experiment.</description>
	<pubDate>Fri, 10 Sep 2010 13:45:03 +0000</pubDate>
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		<title>By: Gina</title>
		<link>http://www.fiftybucksaweek.com/2009/07/15/gardening-where-you-can/comment-page-1/#comment-218</link>
		<dc:creator>Gina</dc:creator>
		<pubDate>Sat, 18 Jul 2009 12:28:13 +0000</pubDate>
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		<description>We have a very small deck/fire escape behind our place in Jersey City. It has room for three plant pots. This year I planted mint, basil and Italian parsley, and all are growing beautifully. I've used all three in recipes, and I've been able to dry and freeze some basil and mint for winter use.</description>
		<content:encoded><![CDATA[<p>We have a very small deck/fire escape behind our place in Jersey City. It has room for three plant pots. This year I planted mint, basil and Italian parsley, and all are growing beautifully. I&#8217;ve used all three in recipes, and I&#8217;ve been able to dry and freeze some basil and mint for winter use.</p>
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