Street Meat image by Daniel Krieger via Midtown Lunch

Street Meat image by Daniel Krieger (dot com) via Midtown Lunch (dot com)

At this point, I think we can all agree that eating well on 50 bucks a week really isn’t that hard. Sure, there are challenges and we sometimes cheat, but if we are careful at the grocery store or farmers’ market and cook all of our meals at home, Adam, Cari and I have proved that one can stay fairly well fed while spending damn close to 50 dollars a week. They key to this success, of course, is the cooking-all-of-our-meals-at-home part.

So, what is one to do when traveling? Well, readers, I’m about to find out. Read the rest of this entry »

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