Posts Tagged over budget

Cari’s spending: The expensive sandwich edition

Well, we did a crappy job with the budget this week. We knew were going to go over when we had: an eggplant parm sub for me and a meatball sub for Billy on Saturday ($15.90), followed by that lunch at New Seasons debacle on Sunday ($26.56), followed by a celebratory lunch on Thursday ($26.00, but who cares! We’re having a girl!). I didn’t expect we’d also blow it on the groceries, too. But we did.

Are you noticing that we only really screw up when Billy and I are making food decisions together? Each of us does well on our own, but put us together and we just want to eat spendy sandwiches. I didn’t realize that before.

Where did the extra grocery spending go? Well, we needed bread flour, twice, so there’s $12 right there. And I bought a pint of ice cream twice, so there’s another $8. Other than that, it’s the serious fetal demands for orange juice, apples, pears, oranges, and bananas. This kid has me consuming massive quantities of fruit. We either need to up the food budget to allow for the fetus or I need to rethink the ice cream. Although some weeks we are managing to meet the budget anyway… I don’t know… Gah. Pass the ice cream.

The breakdown:

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Cari’s spending, plus: What to do when California gives you lemons

It’s two posts in one! Two posts in one! Oh, an exciting day. You’re welcome, dear ones.

Let’s leave the budgety stuff for last and get right down to the lemons, yeah?

sliced-lemons

Lemons. As you may recall, I came home from California with eight contraband lemons stowed in my bag. What? I didn’t mention anything about contraband before? Well, maybe they weren’t, going in the northerly direction. After all, Oregon is a pretty laid back, pragmatic kind of place. (I did smuggle apples and bananas into California on the way in, though. Going from Oregon into California on I-5, they stop you at the border and ask if you have any fresh fruit or plants in your car. “No, ma’am.” I wasn’t technically lying at the time, because I’d forgotten we had a bag of fruit in the back seat. But we did. So there you go. Turns out illegal fruit is much tastier than its tamer law-abiding cousins.)

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Cari’s Spending: Um…whoops!

In my last post I said we were on track to stick to the budget this week. I should never, ever say that. It always spells disaster. We would have been on track to stay on budget this week if the receipt (and connected shopping trip) I’d forgotten at the bottom of my wallet didn’t exist. It does. And we are WAY over budget.

The breakdown:
Billy’s lunches (he didn’t bring lunch twice this week): $16
Restaurants: $31
Groceries: $126.01

Total: $173.01

Over budget by $48.01

Damn. So where did the money go?


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Cari’s Spending, Week 12: Over budget, but with good reason, I swear

I just can’t tell you why. Not yet. We’re friends, yes? You’ll take my word for it, at least for now? Of course you will. You are good and kind and generous that way.

The breakdown of the damage:




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Cari’s Spending, Week 10: Over budget, but it’s the elm tree’s fault

The elm tree that forced us to spend $25 on brunch on Sunday

The elm tree that forced us to spend $25 on brunch on Sunday

If it hadn’t been for the 15,000 lb elm branch that fell on our yard and front porch this past Saturday night, we would have been under budget this week. Under budget only with last week’s surplus rolled in, yeah, but hey, that’s what surpluses are for.

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Emily’s Spending, Week 7: Second Week of Traveling FAIL

1fail

If you recall, I managed—somewhat miraculously—to stick to my budget during my first of two weeks in the Northeast. In fact, I was under budget. But I quickly got back into the routine of being a New Yorker (pair that with the fact that I was couch surfing) and not only did I go way over budget, I didn’t even keep very good track of what I spent.

Here’s what I was sober enough to recount to you now:

The week (my “fiscal week” begins on Thursdays) was off to a pretty good start. I didn’t eat breakfast Thursday and lunch was on my editor. Thursday night, the friend I was staying with made the most delicious fish tacos I’ve ever had (recipe to come later, hopefully!). Friday I skipped breakfast yet again (a bad New York habit I thought I’d broken after moving to Kansas City) and had a $6 street meat lunch. Friday night a now-new friend I’d met through Twitter (@emilyspearl) and this blog kindly invited me over to dinner after reading my post concerning my fear of going over budget while in the city, and made two ridiculously delicious recipes she was testing for Shauna James Ahern’s (The Gluten Free Girl’s) upcoming second book. Even Saturday wasn’t so bad; I skipped dinner and went straight for the drinks—which don’t count toward my $50 a week and led to a drama better left for another blog, another day.

Sunday is when it all went to shit. As promised, I visited my friend The Shameless Carnivore who bartends at Brooklyn’s Char No. 4 for brunch. I spent about $40, including tip. I think around $20 of that went to food. Sunday night I spent about $6 on meat for a friend’s BBQ and Monday night I consumed an embarrassing amount of over-priced, over-processed food before, during and after the Wilco show at Coney Island—which I attended with Adam. But my most shameful moment, however, was not ordering a Nathan’s sandwich by the calorie count (Yes, I really said “I’ll have the 1680-calorie chicken sandwich and the 300-calorie fries!”), but on Tuesday morning when I spent a whopping $11-something at Dean & Deluca for candied pecans to go in my Icelandic style yogurt, all to be washed down by a large iced coffee. To all the people who called me some variation of a yuppie asshole on TIME’s Cheapskate blog yesterday, you’re right (but I never claimed not to be).

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Emily’s Spending, Week 4: Almost Over Budget for a Burger (or Three)

burger

Last Wednesday I decided that I was going to change things up and switch my “fiscal week” from Monday through Friday to Thursday through Wednesday. It would have all been fine and dandy had I not just gone to the grocery store and blown my entire week’s budget that day (I had spent $23 on Wednesday and still needed to pick up my $25 CSA Monday). But still, I stayed pretty damn close-ish to budget. Read the rest of this entry »

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